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    Poria

    Fu Ling

    MycoHerb

    strengthens the Spleen and Stomach, tonifies Qi, dispels Dampness, transforms Phlegm, calms the Heart and soothes the Spirit

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    Poria, which grows on the moist underground roots of pine trees, is one of the most frequently used Chinese herbs. It is traditionally cooked in nutritive tonic soups for the young, weak or elderly. Poria is valued because it is easy to assimilate, supports the body in shedding surplus fluid and aids digestion.
    Poria strengthens the Spleen and Stomach, tonifies Qi, dispels Dampness, transforms Phlegm, calms the Heart and soothes the Spirit.